Single-Use Plastics and Sustainable Alternatives in Aviation
What’s the challenge? It is estimated around 5.7 million tonnes of cabin waste, including single-use plastic, earphones and[...]
05
May
04
May
MICHELIN Green Star Restaurants To Do Sustainable Practices
In honour of Earth Day, we celebrate MICHELIN Green Star restaurants in the region that are going the[...]
04
May
Notpla’s seaweed-based packaging lands EU “plastic-free” certification
UK-based Notpla, which produces plastic alternative F&B, household and cosmetics packaging from seaweed, has been recognized by the[...]
03
May
Eco-Friendly Hotel Amenities for Truly Sustainable Hospitality
Sustainability is the future of the hospitality industry Businesses that prioritise sustainability deserve appreciation, but after all, these[...]
03
May
EU to ban single-use plastic packaging in cafes from 2030
EU negotiators struck an agreement to implement a ban on single-use plastics in cafes and restaurants starting from[...]
03
May
Ban on Single-Use Plastic in the Netherlands
As in many other EU countries, single-use plastic is increasingly under scrutiny in the Netherlands to protect the[...]
01
May
Hong Kong’s ban on single-use plastics takes effect
Hong Kong restaurants have been slow to switch to eco-friendly alternatives following the single-use plastics ban, with many[...]
30
Apr
Time to wave goodbye to single-use plastic utensils
The impending ban on single-use plastic cutlery in the UK and many countries around the globe marks a[...]
29
Apr
Sustainable food packaging for eco-friendly businesses
Leading a sustainable lifestyle has become a priority for several customers, who are choosing to purchase products grown[...]
23
Apr
The Future is Green: Eco-Friendly Packaging Solutions
Do you know that sinking feeling when you toss another plastic container into the recycling bin? The nagging[...]